Le Colture

Prosecco from Valdobbiadene, Veneto, Italy

Le Kol-too-re                                               “…stars from their own vineyards.”   

NEW 2009.  Most Prosecco is made by wineries who buy in their grapes.  Cesare and Renato Ruggeri, however, have their own vineyards spread across multiple terroirs – sufficient to produce 6 different Proseccos.  This gives them total control over quality, consistency and style.  We have chosen to import ‘Fagher’ a premium, brut (dry) prosecco.  This sparkling wine shows pristine, vibrant fruit with superb clarity on a long finish.  It is bottled ‘joy’ - 11.5% alc.