Evaos Soave 2015
Ronca (Veneto), Italy
“Evaos" is produced from the best selection of Garganega grapes grown in the volcanic soil unique to Roncà. The work in the vineyard is carried out manually while the work in the winery is precise in every detail using the latest technology to preserve the quality and characteristics of the grapes.
It’s a distinctive Soave with strong mineral notes typical of this terroir.
Appearance: Straw yellow
Palate: It is intense, full bodied and persistent.
Bottle Closure: Screw Cap
Consumption Temperature: 9° C
Harvest Time: Hand-picking in cases in the first days of October
Vinification: Only the free-run juice for 25 days in stainless steel tanks
Refining: 5 months in stainless steel tanks
>> Vini D’Italia – Gambero Rosso 2 Bicchieri (glasses)